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By Steve Barko Digital Marketing

Funky Beast & The Hummus

Fast snack. Big payoff. This is one of those things that will make heads turn.

Creamy hummus, crunchy chilli oil and salty corn chips. That’s it. The Funky Beast brings heat, spice and deep savoury flavour that turns basic hummus into something you’ll keep going back to. Perfect for parties, lazy afternoons or standing in the kitchen pretending you’re “just having one chip”.

Why This Recipe Works

The hummus cools things down while the Funky Beast does the opposite.

You get:

  • crunch
  • spice
  • garlic
  • savoury depth
  • proper chilli heat

The chunky bits in the oil are what make this hit.

Ingredients

Method

  1. Spoon Hummus into a bowl and make swirled indents
  2. Spoon Funky Beast over the top to fill indents - don’t forget to get all the chunky bits!
  3. Serve with corn chips

Serving Ideas

Works well with:

  • flat bread
  • crackers
  • grilled meat
  • veggie sticks
  • beers with mates

Or just eat it straight from the bowl.

Final Word

Minimal effort. Maximum flavour. Once you start putting Funky Beast on hummus, there’s no going back.

Click here to download our FREE RECIPE E-BOOK 

Photography Credits: Tracy Nicholas Photography

Recipe Credits: Declan Keating - Founder of K&C

Blog Written By: Steve Barko Digital Marketing